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Choosing between the OFYR vs Jag Grill comes down to one question: do you want a cooking-first showpiece or a do-everything gathering hub? OFYR is the premium open-fire plancha starting around $2,000. The Jag Grill is the value 3-in-1 (grill, fire pit, and dining table) from $895. Here’s how to decide.
TL;DR: Both are in stock at Backyard Oasis. The Jag Six starts at $895 as a combined grill, fire pit, and table, while OFYR starts around $2,000 and climbs to $6,919 for a circular corten-steel cooking plate. Pick OFYR for cooking craft, Jag for hosting on a budget.
The honest split: OFYR is a cooking instrument, and the Jag Grill is a backyard gathering centerpiece that also cooks. They aim at different buyers, and both are in stock at Backyard Oasis.
OFYR is for the person who treats fire as a craft. The circular corten-steel plate (a plancha that rings a live wood fire) gives you a continuous heat gradient: searing hot near the center, gentle at the edge. You move food across that gradient like a chef works a range. That precision is why OFYR starts near $2,000 and runs to $6,919 for the top configuration. You pay for the cooking experience and the sculptural look.
The Jag Grill solves a different problem. It folds three backyard pieces (a charcoal grill, a fire pit, and a dining table with integrated seating) into one heavy-duty steel unit. Everyone sits around the same fire, cooks over it, then eats at it. The Jag Six starts at $895, which is less than half the cost of the cheapest OFYR, and it seats your whole group.
Choose OFYR if you care most about cooking performance, want a Dutch-designed corten showpiece, and have the budget for a premium plancha.
Choose Jag if you want one unit that grills, warms, and seats a crowd, and you want the best value at $895 to $1,650.
| OFYR | Jag Grill | |
|---|---|---|
| Origin | Netherlands (founded 2015) | United States |
| Design | Circular open-fire plancha | 3-in-1 grill, fire pit, and table |
| Cooking surface | Corten-steel plate, 85cm to 100cm | Stainless-steel grilling racks |
| 3-in-1 function | No (cooking-focused) | Yes (grill, fire pit, dining table) |
| Materials | Corten steel | Heavy-duty steel, stainless racks |
| Models / sizes | Classic, Island, PRO | Jag Six, Jag Eight |
| Seating | Not integrated | Integrated bench seating |
| Price (June 2026) | ~$2,000 to $6,919 | $895 to $1,650 |
| Best for | Cooking-first craft | Gathering-first value |
If your priority is how food turns out, OFYR earns its premium. This Dutch brand, founded in 2015, built its reputation on one idea: a circular corten-steel cooking plate (a plancha) wrapped around a live wood fire. The plate runs hottest at the inner ring and cools toward the rim, so a single OFYR gives you searing, sauteing, and slow-finishing zones at once. You cook by moving food, not by turning dials.
The lineup scales with your space and budget. The Classic is the standalone cooker; the Island adds a surrounding worktop; the PRO configurations bring the largest builds and accessories. Cooking surfaces span 85cm to 100cm, and a modular accessory range (storage, prep tops, covers) lets you grow the setup over time. Pricing in the OFYR collection at Backyard Oasis starts around $2,000 and reaches $6,919 for the top Island Corten 100 PRO configuration (Backyard Oasis pricing, June 2026).
What you give up is seating and a built-in fire-pit role. OFYR is a cooking station first. If you want guests gathered around a warming fire and a table in the same footprint, that is not what OFYR is built to do.
If you host more than you chef, the Jag Grill is the smarter buy. This American-made unit combines three things (a grill, a fire pit, and a dining table with integrated seating) in one heavy-duty steel build, so a single piece replaces three. Guests circle the fire, cook over it on adjustable, removable stainless-steel grilling racks, then eat at the same table.
The grill dome is the clever part. It controls heat over the fire and gives you access to the coals beneath, and it doubles as a sculptural centerpiece when you are not cooking. Because the racks lift out and adjust, you switch from active grilling to open fire-pit lounging in seconds.
Two models cover most yards. The Jag Six in the Jag Grill collection starts at $895, and the larger Jag Eight starts at $1,650 (Backyard Oasis pricing, June 2026), seating a bigger group. Both come in well under the entry price of OFYR.
The trade-off: the Jag is a do-everything host’s tool, not a precision plancha. You get range and value, not the chef-grade heat gradient of corten steel.
Cooking performance: OFYR wins. The corten plancha’s center-to-edge heat gradient gives you more control than removable racks over a fire pit. The Jag cooks well and feeds a crowd, but OFYR is the cook’s tool.
Hosting and gatherings: Jag wins, decisively. Integrated seating and a shared fire put everyone at one table. OFYR has no seating, so you supply furniture separately.
Value: Jag wins. At $895, the Jag Six is less than half the cost of the cheapest OFYR (about $2,000) and replaces three separate backyard items.
Footprint: Jag consolidates grill, fire, and table into one unit, which saves space versus buying those pieces individually. OFYR is compact as a cooker but needs added seating and tables around it.
Buy OFYR if you are a serious cook who wants a Dutch-designed corten showpiece and the heat control of an open-fire plancha, and the $2,000-plus investment fits your budget. It rewards people who love the craft of cooking over live fire. Design-first buyers sometimes prefer a sculptural flat-top instead, which is where Arteflame’s American-made grills come into the conversation.
Buy the Jag Grill if you host often, want one unit that grills, warms, and seats your group, and you want the strongest value. Start with the Jag Six at $895; step up to the Jag Eight at $1,650 if you regularly feed a larger crowd.
The Jag Grill combines a grill, a fire pit, and a dining table with integrated seating into one heavy-duty steel unit. Instead of buying three separate backyard pieces, you get all three functions in a single footprint. Guests cook over the fire, then eat at the same table.
Yes. The Jag is built from heavy-duty steel with removable stainless-steel racks, and the grill dome lets you control heat and manage the coals safely. As with any open fire, keep it on a stable, non-flammable surface and supervise it while lit.
The grill dome controls heat over the fire and adds access to the coals underneath, so it is genuinely useful for cooking. It also doubles as a sculptural centerpiece when you are not grilling. It is a worthwhile add rather than a strict requirement.
The Jag Six at $895 is the clear value pick: it is less than half the price of the cheapest OFYR and bundles three backyard items into one. OFYR is the premium cooking investment, starting around $2,000 and reaching $6,919, and you pay for chef-grade open-fire performance.
Andy Wu is the resident backyard products expert and hails from Atlanta, Georgia. His passion for crafting outdoor retreats began in 2003.
As a fellow homeowner, he founded Backyard Oasis to provide top-quality furnishings and equipment, collaborating with leading manufacturers.
His main focus is on sheds and generators!
In his spare time he like to hike the tallest mountains in the world and travel with his family.
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