Can you overseason a griddle?
It is possible to overseason a griddle. The excess seasoning that hasn't bonded with the cold-rolled steel is brown and looks just like rust. To remove, heat the griddle, apply a little oil, and use a scraper or cleaning stone to remove the excess seasoning.
When should I reseason my griddle?
There is no exact answer for this, but after cooking on it for a while (8 months, one year, two years, etc), the seasoning on the griddle will start to become uneven and have a rough-like texture. That is when you know it's time for a new seasoning.
Tips for keeping food from sticking on a griddle?
Use plenty of oil. Also, check your griddle top for any cracks in the seasoning. Cracks or uneven spots in the seasoning can cause food to stick.
How to replace/repair a Blackstone ignitor?
Sometimes the needle is too close or too far away from the burner to ignite. If this is the case, you will need to remove the griddle top to adjust the need to be ¼ inch from the burner.
What is the best way to clean the exterior of my Blackstone?
The main things to remember when cleaning the exterior of your griddle are to use gentle cleaners and non-abrasive rags or paper towels. This prevents scratching or damaging your powder coat. You can use warm, soapy water and a rag to gently remove any dirt or grease from the body of the griddle.